The Best Pudding Ever – Raspberry Rose Chia Pudding (Picture by Picture)

You just have to try our Raspberry Rose Chia Pudding!

It’s fancy. It’s delicious. And it’s packed with beauty-boosting collagen powder…

Here's How To Make It

Serves 2 - Prep Time: 15 Minutes + Overnight

Ingredients

• 1½ cups raspberries
• 2 tablespoons raw honey
• ¼ cup chia seeds
• 1¼ cups almond or coconut milk
• 1 scoop Truvani Wild Caught Marine Collagen
• 1 teaspoon vanilla extract
• 2 tablespoons rose water
• 2 tablespoons maple syrup
• Pinch sea salt

Directions

Place the raspberries and honey in a blender and blend until smooth. Set aside.

Place all of the remaining ingredients except the raspberry mix in a bowl and mix to combine. Stir in ¼ cup raspberry mix. Cover and place in the refrigerator overnight to thicken.

To serve, place ¼ cup of remaining raspberry mix in a bowl or glass. Add ½ cup of the chia pudding. Top with desired toppings. Enjoy!

The Best Pudding Ever – Raspberry Rose Chia Pudding (Picture by Picture) - Picture by Picture

Step 1:

Place the raspberries and honey in a blender and blend until smooth.

Step 2:

Place all of the remaining ingredients except the blended raspberry mix in a bowl and mix to combine.

Step 3:

Stir in ¼ cup blended raspberry mix.

Step 4:

Cover and place in the refrigerator overnight to thicken.

Step 5:

Place ¼ cup of remaining raspberry mix in a bowl or glass. Add ½ cup of the chia pudding. Top with desired toppings.